- Chicken750 Gm (Grams)
- Curd (Dahi)1 Cups
- Cream1 Cups(Amul Fresh Cream)
- Cashews Nuts (Kaju)25 Nos(Grind with little water to make a fine paste)
- Lemon Juice (Neembu Ras)3 Tsp (Teaspoons)
- Ginger Garlic Paste (Adrak Lahsun ka Paste)2 Tsp (Teaspoons)
- Garam Masala Powder1/2 Tsp (Teaspoons)
- Chat Masala Powder1 Tsp (Teaspoons)
- Salt (Namak)1 Tsp (Teaspoons)Or to taste
- Coriander Leaves (Hara Dhania)1/2 Cups
- Dried Fenugreek Leaves (Kasoori Methi)2 Tsp (Teaspoons)
- Green Chillies (Hari Mirch)7 Nos
Learn how to make chicken afghani recipe at home in this easy chicken afghani recipe. Today I came with super easy way to prepare super delicious Chicken Afghani at your home. This chicken afghani recipe is super easy yet finger licking in taste. Just add all ingredients in a bowl, mix with chicken pieces and marinate for an hour. Then just fry the chicken pieces and cook with marinade itself; and you are done. Try just once this super easy chicken afghani recipe and you will come to know the real taste of afghani chicken.
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Chicken Afgani recipe instructions goes here. Pleas see the video for Chicken Afghani recipe.