Ingredient: Salt (Namak)

Learn how to make Chicken Seekh Kabab in pan at home. Here are the recipe instructions for Delhi Qureshi Style Chicken Seekh Kabab Recipe. If you like kababs and you have visited Jama Masjid, old Delhi to eat kabab, you must have heard about “Qureshi Kababs”. Most people who ate…

Learn how to make Mutton Stew Recipe. This mutton stew recipe is given by a professional mughal style cooking khansama. This shahi mutton stew is prepared with a secret ingredient to give it real classic mughal style mutton stew. Mutton stew recipe is one of the most popular mutton recipes.…

Learn how to make Mutton Kaleji in this Mutton Kaleji Recipe. This mutton kaleji masala recipe is a variation of many kaleji recipes. It’s an Eid special mutton kaleji recipe which tastes so yummy and spicy that you can eat it as snacks too. Mutton kaleji is prepared with mutton…

Learn how to make crispy Baingan Fry Fingers (Eggplant Fry Fingers). Even if you do not like baingan (brinjal), this baingan fry fingers recipe will make baingan one of your favorite foods. There are varieties of baingan fry recipes that we can fry the eggplant (baingan). This fried eggplant recipe…

Learn how to make Egg Biryani Dum or Anda Biryani Dum at home. There are varieties of egg biryani recipes available. This egg dum biryani is a special egg biryani because we have prepared it with meri rasoi special Biryani Masala Powder. See the recipe for Meri Rasoi Special Biryani…

Learn how to make Tadka Masoor Dal in this simple Masoor Dal Recipe. Masoor dal sabut is one of the most loved dal dish in India. Tadka Masoor dal sabut recipe is very easy and healthy food recipe. Oour today’s recipe is dhaba style Masoor Dal Sabut Tadka Recipe. This…