Hello Aman!

As you asked about the ingredients, it would be almost the same. Let's here discuss some tips to make your burger more moist and juicy.

• Always use high-fat meat whenever you make a nonveg burger.
• Spread veggies or grind meat perfectly in the shape of a ball
• Do seasoning at right time. Seasoning should be done exactly before grilling.
• Do not press the burger. Let it cook on its own on each side.

Hope these tips will work better and whenever you make a burger next time, you will get a juicy and moist burger which you can take it with you for a bit long