04/07/2020 12:56 pm
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Bread Naan and Paratha Recipes
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Which one is the easier way to make stuffed Gobi paratha? Mixing all the ingredients in dough or separately adding the ingredients after making dough balls. Please suggest.
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08/11/2020 6:56 am
Hello Saloni!
If you are making Gobi Paratha(Cauliflower), the best way is to make it stuffed. Don't knead the ingredients in the dough. Making paratha this way will give you amazing and super delicious taste. Add fresh coriander leaves and carom seeds for better taste.
