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Crispy Lemon Garlic Air Fryer Shrimp – A Zesty Seafood Sensation!

Ingredients:

Large shrimp

1 Kg (Kilograms)

peeled and deveined

Olive oil

2 TBsp (Tablespoons)

Lemon zest

1 Tsp (Teaspoons)

Garlic cloves

4 Nos

minced

Smoked paprika

1 Tsp (Teaspoons)

Ssalt

1/2 Tsp (Teaspoons)

or to taste

Black pepper powder

1/4 Tsp (Teaspoons)

or to taste

Panko breadcrumbs

1 Cups

Fresh parsley

1/4 Cups

for garnish

Lemon wedges

4 Nos

for serving

Preparation mode:

Embark on a culinary journey with our Crispy Lemon Garlic Air Fryer Shrimp, where succulent shrimp meets the perfect balance of zesty lemon and aromatic garlic. This recipe is not just a dish; it’s a seafood sensation that’s easy to prepare, incredibly delicious, and sure to become a favorite. Whether you’re a seafood enthusiast or a home cook looking to impress, this dish is a must-try. Join us as we explore the step-by-step process of creating these crispy delights, uncover the origin of this seafood gem, and discover its culinary cousins.

Detailed Step-by-Step Preparing Instructions For Crispy Lemon Garlic Air Fryer Shrimp

Step 1: Prepare the Shrimp

Start by patting the shrimp dry with paper towels to ensure they are moisture-free. This step is crucial for achieving a crispy texture in the air fryer.

Step 2: Create the Lemon Garlic Coating

In a bowl, combine olive oil, lemon zest, minced garlic, smoked paprika, salt, and black pepper. This flavorful mixture will be the key to infusing the shrimp with a burst of zesty goodness.

Step 3: Marinate the Shrimp

Toss the shrimp in the lemon garlic mixture, ensuring each piece is well-coated. Allow the shrimp to marinate for at least 15 minutes to let the flavors meld.

Step 4: Prepare the Breadcrumb Coating

In a separate bowl, place Panko breadcrumbs. Dredge each marinated shrimp in the breadcrumbs, pressing gently to ensure an even coating.

Step 5: Preheat Your Air Fryer

Preheat your air fryer to 375°F (190°C) for about 5 minutes. This ensures the shrimp cook evenly and achieve the desired crispiness.

Step 6: Air Fry to Perfection

Arrange the breadcrumb-coated shrimp in a single layer in the air fryer basket. Cook for 8-10 minutes, flipping halfway through, until the shrimp are golden brown and crispy.

Step 7: Garnish and Serve

Transfer the crispy shrimp to a serving plate, garnish with fresh parsley, and serve with lemon wedges on the side for an extra squeeze of citrusy flavor.

Why You’ll Love These Shrimp

Zesty Flavor Explosion: The combination of lemon and garlic creates a zesty symphony that enhances the natural sweetness of the shrimp.
Crispy Texture: Experience the perfect crunch without the need for deep frying, thanks to the magic of the air fryer.
Quick and Easy: Ready in minutes, making it an ideal choice for a quick weeknight dinner or an impressive appetizer.

Exploring the Origin and Culinary Cousins of Lemon Garlic Shrimp

The origins of Lemon Garlic Shrimp can be traced to Mediterranean cuisine, where the vibrant flavors of lemon and garlic are central to many seafood dishes. This culinary gem has transcended borders and found its way into various international cuisines. Cousins of this dish can be found in Italian scampi and Spanish gambas al ajillo, both celebrating the exquisite combination of garlic and seafood. While each has its unique twist, they share the common thread of elevating the flavors of shrimp with aromatic and citrusy elements.

Cooking Tips and Tricks

Fresh vs. Frozen Shrimp: While fresh shrimp are preferred for this recipe, you can use high-quality frozen shrimp if fresh ones are not available. Thaw them completely before marinating for the best results.
Optimal Marination Time: For a more pronounced flavor, marinate the shrimp for an extended period, even up to 30 minutes, allowing the lemon garlic mixture to penetrate the shrimp.

Health and Nutrition Information

Lean Protein Source: Shrimp are a low-calorie, lean source of protein, making this dish a healthy option for those seeking a protein-rich meal.
Heart-Healthy Ingredients: Olive oil, a staple in Mediterranean cuisine, provides heart-healthy monounsaturated fats, while garlic offers potential immune-boosting and anti-inflammatory benefits.

In conclusion, our Crispy Lemon Garlic Air Fryer Shrimp recipe is a testament to the delightful simplicity and bold flavors that can be achieved with the air fryer. Whether you’re a seafood aficionado or a home cook eager to explore new horizons, this dish is a perfect addition to your culinary repertoire. Enjoy the zesty burst of lemon, the aromatic essence of garlic, and the satisfying crunch of perfectly cooked shrimp. Serve it as an appetizer, a main course, or even as a crowd-pleasing party dish, and watch as these crispy delights become the star of your culinary creations. Happy cooking!