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Chinese Chicken Salad Recipe
Preparation Time: not available
Cooking Time: 30 minutes
Serving: 6 people
Category: Salad Recipes
Cuisine: Chinese Recipes [Non-Veg]
Posted by: Peter Johns on 3/12/2010
Chinese Chicken Salad recipe is a very famous salad recipe from the land of China. Here is how to prepare Chinese chicken salad.
Ingredients for Chinese Chicken Salad Recipe
  1. chicken breast halves - 500 gram, boneless
  2. Sesame oil - 1 tbsp
  3. Peanut butter - 2 tbsp
  4. Hoisin sauce - 3 tbsp
  5. Chili paste - 3/4 tsp
  6. Brown sugar - 2 tsp
  7. carrots - 2 cups, shredded
  8. Rice wine vinegar - 3 tbsp
  9. Ginger - 1 tsp fresh, grated
  10. Romaine lettuce - 4 cups torn, washed and dried
  11. Wonton wrappers - 16 (3.5 inch square), shredded
  12. cilantro - 1/4 cup fresh, chopped
  13. green onions - 1 bunch, chopped
 
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Preparation Steps for Chinese Chicken Salad Recipe
  1. In a bowl, add the peanut butter, hoisin sauce, sesame oil, chili paste, ginger, vinegar and brown sugar. Mix all them properly to form the dressing.
  2. Cooked the chicken and cut into slices. Keep this cooked and sliced chicken aside.
  3. Grease a large shallow pan with nonstick vegetable spray. Put the shredded wontons in it and arrange them in a single layer.
  4. Preheat the oven to 350 degrees F. (176 degrees Celcius) and bake the shredded wontons for 20 minutes. Take it out of the oven when golden brown (will take approximate 20 minutes on 350 degrees F).
  5. Now, take the chicken, carrots, wontons, green onions, lettuce, and cilantro in a big bowl and mix well.
  6. Pour the prepared dressing in this bowl and mix gently.
  7. Your Chinese chicken salad is ready to serve.
 
 
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